Innovative Solutions

 

By using InnovaFresh® Encapsulated Fumaric Acid in your bread formula, you can replace vinegar, reduce yeast and reward your company with increased profits. InnovaFresh® acts as an acidulant and a preservative. The protective lipid coating around the acid prevents premature reaction while reducing yeast requirements. And, InnovaFresh® is easy to use, store and measure resulting in no costly spills or mistakes that often occur with vinegar-based formulas.

Clabber Girl’s Encapsulated Fumaric Acid is an optimal solution for producing consistent quality baked goods. Download our white paper and contact us for a free sample and let our customer service representative show you how to save money with InnovaFresh!®